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" wine miracle Germany - Stuart Pigott expeditions "Was there ever a better program in the TV on wine?

Stuart Pigott I felt so far for uninteresting. His publications are not found in my bookshelf again and his articles in relevant journals are usually of I flew over.
So it was no surprise that I was not aware of his new wine program "Germany wine miracle" 'in the Bavarian Radio was. This changed two days ago when I Dirk Würtz Article "wine on TV - Germany wine miracle" leave. Than the content of the article was interesting, but the controversy over value and rationale in the comment line. The old song of emptiness and uselessness is there warbled. So there was a reason for me to watch the whole thing. After the public service broadcasters a little slow with the times, it was not a problem the program here in the library of the Bavarian Radio via Internet to look at. After viewing the first episode "The Riesling Renaissance" is for me only one question, was there ever a better show on TV about wine? From there
Direttore this a very clear no! Anticipated, this program is not directed to wine professionals, wine journalists and self-proclaimed wine gurus. This program is aimed at the beer drinker to the wine amateurs, to the ambitious wine drinkers and to all who want a little insight into the jungle to get the wine world. How to bring a broader mass of people closer to the complex issue of juice of the vine? They can be from one exotic with expertise, such as moderate Stuart Pigott, and he makes damn good! In an ironic atmosphere Stuart Pigott is approaching the issue of Riesling. The viewer has the basis of three wineries, the diversity of wine in the strong relationship demonstrated for Riesling. We have on one side of the slightly inclined traditionalists Reinhard Lowenstein of Winery Heymann Lowenstein in Winningen on the Moselle, on the other side Dr. Martin Tesch showing the Wine Rock 'n' roll at the highest level and good Ernst Loosen last shot at JL Wolf estate in Wachenheim in the Palatinate, the global players, reflects the global perspective of the German wine market and the Queen of Riesling. A cross section of producers qualified landscape around the best topic in the world. The show is entertaining and Pigott they always framed with the requisite pinch of irony. So one must treat him wine to a wider audience truly "tasty" to make. The style of the show is quite modern for the otherwise rather dusty white blue channel from Munich. Those upset by this program are those who condemn any innovation in the scene, either from top dog reasons or fear of repression or cuts in their profile € tables crust of the sacred vinophile's self-flagellation!
Stuart, do you do with 'wine miracle of Germany "a really good job, or have you ever had a better program out there Seen on TV about wine?